Tunach cream soup (Tuna spinach). Tuna is a staple in my pantry, it's always nice to have on hand and I always enjoy using it. The other day I was thinking that I had not tried using tuna in a soup and that it would go well in one. Never fails and always comes out good.
Stir the bread crumbs and butter in a small bowl.
Stir in cooked noodles, tuna, spinach, milk and lemon peel; heat until bubbly.
Heat to boiling over medium heat, stirring occasionally.
Kamu bisa menyiapkan Tunach cream soup (Tuna spinach) menggunakan 14 bumbu dalam 7 langkah. Begini cara menyiapkan nya.
Bumbu Tunach cream soup (Tuna spinach)
- Siapkan 500 gr kentang, kukus/rebus dan dihaluskan.
- Siapkan 1-2 buah ubi jalar, rebus/kukus dan dihaluskan (boleh skip, tapi saya suka pake ubi supaya bau amis tuna hilang dan ada rasa manis alami).
- Siapkan 250 gr ikan tuna fillet, potong dadu.
- Siapkan 250 ml susu cair full cream, saya pakai merk Ultra.
- Kamu perlu Secukupnya bayam, diblender lalu saring ambil sarinya saja.
- Diperlukan 1-2 buah wortel, iris dadu.
- Kamu perlu 1 buah jagung manis pipil.
- Diperlukan Secukupny bawang bombay cincang halus.
- Siapkan 1-2 siung bawang putih cincang halus.
- Kamu perlu Secukupnya oregano & parsley.
- Diperlukan Secukupnya lada & pala bubuk.
- Siapkan 1 sendok butter.
- Diperlukan Secukupnya kaldu jamur.
- Siapkan Secukupnya keju parut, saya pakai kraft cheddar.
Stir in tuna, spinach and tomatoes. Mix tuna, rice, spinach and artichokes together in medium bowl. Heat canola oil in medium non-stick frying pan. Add onion and garlic and cook until onion is just soft.
Langkah-langkah membuat Tunach cream soup (Tuna spinach)
- Panaskan wajan/panci lalu masukkan butter hingga leleh. Setelah itu masukkan bawang putih & bawang bombay cincang hingga harum.
- Setelah bawang bombay dan bawang putih harum lalu masukkan tuna yg telah dipotong dadu hingga berubah warna.
- Lalu tambahkan wortel, jagung manis pipil. Tumis hingga layu, tambahkan sedikit air supaya wortel dan jagung manis benar-benar matang dan empuk.
- Setelah wortel dan jagung benar-benar empuk, masukkan kentang dan ubi yang sudah dihaluskan. Dan diberi sari bayam yg telah diblender dan disaring. Aduk hingga meletup-letup.
- Masukkan susu cair, keju parut, kaldu bubuk, oregano,parsley, lada & pala bubuk. Aduk hingga merata dan meletup-letup..
- Cek rasa. Bila dirasa kurang asin bisa ditambah kaldu jamur dan keju parut. Bila konsistensi kekentalan dirasa kurang bisa ditambahkan 1-2sdm tepung terigu yang telah dilarutkan dalam air..
- Rasanya manis gurih dan sudah pasti enak serta mengenyangkan. Sangat aman utk menu mpasi juga. Selamat mencoba 🙏🏻🙏🏻.
Add mushrooms and cook until tender. Add to tuna and rice mixture. In same frying pan, melt butter. Whisk in flour and cook on low heat for a minute. olive oil, celery lemon, pasta parsley, canned tuna mayonnaise, cream mushroom, paprika evaporated milk, celery soup cheddar, parsley spinach, butter bread crumbs, salad greens butter, dill mayonnaise, canned tuna lemon, celery cooking spray, spinach cooking spray, egg In a bowl mix cooked pasta, soup, tuna, milk, onion, ½ cup cheese and spices. Homemade Cream of Mushroom Soup is full flavoured and so easy to make, you won't buy soup in a can again!.
